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Sustainable Biotechnology Adoption in Nigeria to Reduce Food Insecurity
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Sustainable Biotechnology Adoption in Nigeria to Reduce Food Insecurity

Kirjailija:
sidottu, 2010
englanti
To make innovations work commercially among the target group requires institutional approach that can anticipate and predict users’ urgent needs through participation. Conversely, to make innovations work technically requires a pile of junk and good imagination according to Thomas Edison. Biotechnology no doubt is a significant innovation that can enable farmers in developing countries increase productivity and manage their products. Nevertheless, biotech application is surrounded with many controversial debates. These controversies have affected its perception among farmers and consumers alike. Using a mixed method approach, empirical data were gathered from farmers and extension agents in six geopolitical divisions of Nigeria to determine factors capable of ensuring sustainable biotech adoption. Results revealed that the probability of biotech adoption is dependent on a cause and effect relationship.
Alaotsikko
Involving Cooperatives in the Process
Kirjailija
Uche M. Nwankwo
ISBN
9783631602669
Kieli
englanti
Paino
530 grammaa
Julkaisupäivä
20.8.2010
Kustantaja
Peter Lang AG
Sivumäärä
260