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Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Tallenna

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

sidottu, 2010
englanti
Written with the in-plant food safety/quality assurance professional in mind, this reference offers proven approaches and suggestions for finding sources of microbiological contamination of industrially produced products.
Painos
2010 ed.
ISBN
9781441955173
Kieli
englanti
Paino
446 grammaa
Julkaisupäivä
12.5.2010
Sivumäärä
193