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Post-Harvest Processing, Packaging and Inspection of Frozen Shrimp: A Practical Guide
Tallenna

Post-Harvest Processing, Packaging and Inspection of Frozen Shrimp: A Practical Guide

The book is a practical guide for the various steps in the post-harvest technology of frozen shrimps.

The book is essential reading for professionals in the shrimp producing and processing industries.
Painos
1st ed. 2022
ISBN
9789811915659
Kieli
englanti
Paino
446 grammaa
Julkaisupäivä
31.5.2022
Sivumäärä
267