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Innovations in Food Technology
Tallenna

Innovations in Food Technology

This book gathers a collection of essays that describe recent innovations in food technology including food processing, packaging, food safety, and novel ingredients.
Alaotsikko
Current Perspectives and Future Goals
Painos
2020 ed.
ISBN
9789811561238
Kieli
englanti
Paino
310 grammaa
Julkaisupäivä
14.10.2021
Sivumäärä
522