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Informatics in Poultry Production
Tallenna

Informatics in Poultry Production

This book discusses table and hatching eggs, quality-based grading of eggs, pre-incubation, incubation, hatching and post-hatch monitoring period, and how the next-generation management of these process can be enriched by informatics through non-destructive technologies, signal processing, machine learning, AI, IoT applications, etc.

Alaotsikko
A Technical Guidebook for Egg and Poultry Education, Research and Industry
Painos
2022 ed.
ISBN
9789811925580
Kieli
englanti
Paino
310 grammaa
Julkaisupäivä
2.12.2023
Sivumäärä
156