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The Sensory Evaluation of Dairy Products
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The Sensory Evaluation of Dairy Products

innbundet, 2023
Engelsk

The Sensory Evaluation of Dairy Products, Third Edition is for all who seek a book entirely devoted to sensory evaluation of dairy products and modern applications of the science.

Opplag
Third Edition 2023
ISBN
9783031300189
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
18.8.2023
Antall sider
665