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The Physical Processes of Digestion
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The Physical Processes of Digestion

innbundet, 2011
Engelsk
While researchers and product developers have made great strides in food engineering, there needs to be increased focus on what happens when the food is actually digested. Digestion is a complex topic, and this will be the first book aimed at food researchers.
Opplag
2011 ed.
ISBN
9781441994486
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
7.6.2011
Antall sider
279