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Making Sense of ‘Food’ Animals
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Making Sense of ‘Food’ Animals

Forfatter:
innbundet, 2019
Engelsk
Beginning with the question of how animals, and their bodies, are variously mapped by humans according to their use value, it gradually unpacks the roots of our domination of ‘food’ animals – a domination distinguished by the literal embodiment of the ‘other’.
Undertittel
A Critical Exploration of the Persistence of ‘Meat’
Forfatter
Paula Arcari
Opplag
2020 ed.
ISBN
9789811395840
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
19.9.2019
Antall sider
356