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Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life’
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Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life’

Engelsk

Widely known as the ‘tree of life’, coconut (Cocos nucifera L.) provides a bountiful source for making a wide variety of healthy foods and industrial items.

Opplag
2020 ed.
ISBN
9783030449902
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
25.6.2021
Antall sider
282