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Agents of Change

innbundet, 2021
Engelsk
The enzymology of milk and other products is of enormous significance for the production and quality of almost every dairy product.
Undertittel
Enzymes in Milk and Dairy Products
Opplag
2021 ed.
ISBN
9783030554811
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
8.1.2021
Antall sider
551