Spar
Advances in Carbohydrate Chemistry and Biochemistry
e-bok, 2010
Engelsk
Les i Adobe DRM-kompatibelt e-bokleserDenne e-boka er kopibeskyttet med Adobe DRM som påvirker hvor du kan lese den. Les mer
Since its inception in 1945, this serial has provided critical articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. - Features contributions from leading authorities and industry experts- Informs and updates on all the latest developments in the field
- Redaktør
- Derek Horton
- ISBN
- 9780123808578
- Språk
- Engelsk
- Utgivelsesdato
- 19.2.2010
- Forlag
- ELSEVIER SCIENCE
- Tilgjengelige elektroniske format
- Epub - Adobe DRM
- Les e-boka her
- E-bokleser i mobil/nettbrett
- Lesebrett
- Datamaskin
