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Technological Advances and Trends in Cheese Making
Tallenna

Technological Advances and Trends in Cheese Making

sidottu, 2025
englanti
231,50 €
color: blue;">This book provides a comprehensive overview of the cheese making process, from the roles of various starter cultures and coagulants through to the advanced cheese ripening process.
ISBN
9783031944758
Kieli
englanti
Paino
446 grammaa
Julkaisupäivä
23.7.2025
Sivumäärä
307