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Sensory Evaluation of Food
Tallenna

Sensory Evaluation of Food

The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Hundreds of articles relevant to sensory testing have appeared in that and in other journals such as the Journal of Sensory Studies.
Alaotsikko
Principles and Practices
Painos
Softcover reprint of the original 2nd ed. 2010
ISBN
9781493950393
Kieli
englanti
Paino
310 grammaa
Julkaisupäivä
23.8.2016
Sivumäärä
596