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Recent Advances in Edible Fats and Oils Technology
Tallenna

Recent Advances in Edible Fats and Oils Technology

sidottu, 2022
englanti
The book is divided into three broad sections- Fats and Oils Chemistry and Processing, Fats and Oils Modification and Health Implications, and Fats and Oils Safety, Social, Environmental and Economic Impacts.
Alaotsikko
Processing, Health Implications, Economic and Environmental Impact
Painos
2021 ed.
ISBN
9789811651120
Kieli
englanti
Paino
446 grammaa
Julkaisupäivä
16.3.2022
Sivumäärä
492