Tallenna
Polymers for Food Applications
nidottu, 2018
englanti
Polymer-based systems for food applications such as: films, foams, nano- and micro-encapsulated, emulsions, hydrogels, prebiotics, 3D food printing, edible polymers for the development of foods for people with special feeding regimes, sensors, among others, have been analyzed in this work.
- Toimittaja
- Tomy J. Gutiérrez
- Painos
- Softcover Reprint of the Original 1st 2018 ed.
- ISBN
- 9783030068868
- Kieli
- englanti
- Paino
- 310 grammaa
- Julkaisupäivä
- 21.12.2018
- Kustantaja
- Springer Nature Switzerland AG
- Sivumäärä
- 818
