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Food Hypersensitivity and Adverse Reactions
Tallenna

Food Hypersensitivity and Adverse Reactions

Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
Alaotsikko
A Practical Guide for Diagnosis and Management
ISBN
9780367455637
Kieli
englanti
Paino
453 grammaa
Julkaisupäivä
2.12.2019
Kustantaja
CRC Press
Sivumäärä
520