Bushels & Feasts: 170 Farm to Table Recipes for a Gluten and Grain Free Lifestyle

BUSHELS & FEASTS is a collaboration between professionally trained chef Rina Thoma and international bestselling cookbook author Sarah Fragoso. The result is a celebration of real food inspired by the farm-to-table cuisine of California and France; beautiful, delicious, market-fresh, family meals free from gluten and grains and filled with healthy fats and decadent desserts.