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Bioorganic Phase in Natural Food: An Overview
Tallenna

Bioorganic Phase in Natural Food: An Overview

sidottu, 2018
englanti

The focus of this singular work is to discuss the role and importance of bioorganic phase in food products-providing the first major reference source for researchers looking to understand all aspects of the isolation, extraction and application of this major element in natural foods.

Painos
2018 ed.
ISBN
9783319742090
Kieli
englanti
Paino
446 grammaa
Julkaisupäivä
4.5.2018
Sivumäärä
331