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Basic Protocols in Predictive Food Microbiology
Tallenna

Basic Protocols in Predictive Food Microbiology

sidottu, 2023
englanti

This volume details well-established protocols and procedures being used by laboratories and the industry to study Predictive Microbiology in Foods.

Painos
2023 ed.
ISBN
9781071634127
Kieli
englanti
Paino
446 grammaa
Julkaisupäivä
10.9.2023
Sivumäärä
235