Tallenna
Autoxidation in Food and Biological Systems
nidottu, 2013
englanti
The material presented in this book deals with basic mechanisms of free radical reactions in autoxidation processes and anitoxidant suppression of autoxidation of foods, biochemical models and biologi cal systems.
- Toimittaja
- M.G. Simic, Marcus Karel
- Painos
- Softcover reprint of the original 1st ed. 1980
- ISBN
- 9781475793536
- Kieli
- englanti
- Paino
- 310 grammaa
- Julkaisupäivä
- 25.4.2013
- Kustantaja
- Springer-Verlag New York Inc.
- Sivumäärä
- 659
