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Advances in Food Protection
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Advances in Food Protection

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This book describes efforts from academia, government, and industry to counter food terrorism and to protect the food supply against any threat. The book also examines novel preservation techniques, methods to produce safe food products, and other concerns for ensuring a stable and safe food supply.
Undertitel
Focus on Food Safety and Defense
Redaktör
Magdy Hefnawy
ISBN
9789400710993
Språk
Engelska
Vikt
446 gram
Utgivningsdatum
2011-04-05
Förlag
Springer
Sidor
254