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Eating in Israel
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Eating in Israel

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The book highlights understudied themes in anthropology, food studies and gender studies, and focuses on three key themes: food and national identity construction, the role of women as feeders of the nation, and everyday nationhood.

Undertitel
Nationhood, Gender and Food Culture
Upplaga
2021 ed.
ISBN
9783030872533
Språk
Engelska
Vikt
446 gram
Utgivningsdatum
2021-11-23
Sidor
192