
Cooking Your Catch - A Handy Guide to Cleaning, Scaling, Gutting, Dressing, Curing, Smoking, Kippering and Drying - Including Some Serving Suggestions for Pike, Trout and Salmon
- ISBN
- 9781447453864
- Språk
- Engelska
- Vikt
- 83 gram
- Utgivningsdatum
- 2012-05-22
- Förlag
- READ BOOKS
- Sidor
- 56
