Writing by the Seat of My Pants

After over thirty years of writing and publishing for food, Raymond Quinton revisits his roots to explore and understand the origins of his genius. Yes, you heard that right. It's okay to admit your special. This book is part therapy, part creative explorations, part short stories, part fact, part fiction, and always invigorating. Quinton takes you through his bizarre beginnings in Junction City, Kansas through being one of the top publishers in San Francisco--the first 10 years of his writing/publishing career. This book is for anyone who has ever written anything. If you're thinking about writing something, write the first paragraph then purchase this book. Or, if you're a risk-taker, buy this book first. Be forewarned. If you read this book, you may never be hungry again. Quinton shows how to turn words into food and explains why. This is the first of a series of books Quinton will produce in the next three years. Collect the series. Book two and book three will be published in the next two years. Look out Lord of the Rings, there's competition coming up in the rear. Enjoy.