Gå direkte til innholdet
The Concierge
Spar

The Concierge

Of all the staff members in the hotel and hospitality industry the concierge is the one who has the most personal contact with the guests. Written to teach the American student the intricacies of the concierge profession, it provides basic information, based on years of experience, of what the daily functions of the concierge are and how to perform them.
Undertittel
Key to Hospitality
ISBN
9780471528937
Språk
Engelsk
Vekt
454 gram
Utgivelsesdato
18.8.1992
Antall sider
256