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Microorganisms in Foods 8
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Microorganisms in Foods 8

Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance is written by the International Commission on Microbiological Specifications for Foods with assistance from a limited number of consultants.
Undertittel
Use of Data for Assessing Process Control and Product Acceptance
Opplag
2011
ISBN
9781441993731
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
8.6.2011
Antall sider
400