
Complete Guide to Home Canning
- Undertittel
- Canning Principles, Fruit, Tomatoes, Vegetables, Meat and Seafood, Fermented food and Pickles, Jams and Jellies
- Forfatter
- Us Department Of Agriculture
- ISBN
- 9781684229666
- Språk
- Engelsk
- Vekt
- 523 gram
- Utgivelsesdato
- 16.1.2025
- Forlag
- Martino Fine Books
- Antall sider
- 202
