
WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook
Exam Board: WJEC Eduqas
Level: GCSE 9-1
Subject: Food Preparation and Nutrition
Suitable for the 2026 exams
Targeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.
With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.
Includes:
•selection of questions covering each topic
•topic-by-topic practice
•complete exam-style paper
- Undertittel
- Ideal for the 2026 and 2027 Exams
- ISBN
- 9780008326937
- Språk
- Engelsk
- Vekt
- 220 gram
- Utgivelsesdato
- 2.11.2018
- Forlag
- Collins
- Antall sider
- 80
