
Whiskey Bake
Whiskey Bake, a groundbreaking cookbook, uses two remarkable spirits - spicy American rye and peaty Islay Scotch whiskeys as main baking ingredients. Simple and quick small-batch baking recipes will tantalize those with a sweet-tooth and malt buffs alike
- Undertittel
- Baking with American Rye and Islay Scotch Whiskeys
- Forfatter
- Jialin Tian
- Fotograf
- Jialin Tian
- ISBN
- 9781733477901
- Språk
- Engelsk
- Vekt
- 132 gram
- Utgivelsesdato
- 3.9.2019
- Forlag
- Jayca
- Antall sider
- 66
