Versatile Instant Noodles

Hong Kongers refer to instant noodles as "e;doll instant noodles"e;.Instant noodles, also known as "e;soaked noodles"e; and "e;convenience noodles"e;, are sold in a precooked and dried noodle block and can be cooked and eaten quickly.Though everybody knows how to cook instant noodles is simple. Cooking well is by no means easy. The most difficult part is the heat control: noodles should be neither too mushy nor too hard. The richness of flavor should also be well-balanced, neither too strong nor too light.Instant noodles can not only be eaten as fast food, but also be stir-fried, braised, boiled strained and then steamed, served cold and dressed with sauce or in soups with different vegetables, seafood and meats. This book displays over 40 dishes so that you can cook a variety of dishes with instant noodles.