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Understanding Natural Flavors
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Understanding Natural Flavors

There has been increasing interest in recent years in the concept and production of natural foods. As marketing claims become more strident it is necessary to gain a better understanding of natural food flavours in order to safeguard food quality and for prevention of fraud.
Opplag
Softcover reprint of the original 1st ed. 1994
ISBN
9781461358954
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
20.10.2012
Antall sider
318