
Today we eat in Sicily...
- Undertittel
- 97 Sicilian recipes that you can prepare at your home explained step by step by some of best Sicilian Chefs
- Forfatter
- Carmelo Nucera
- ISBN
- 9798642432235
- Språk
- Engelsk
- Vekt
- 553 gram
- Utgivelsesdato
- 1.5.2020
- Forlag
- Independently Published
- Antall sider
- 234
