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The Sugar Beet Crop
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The Sugar Beet Crop

Scott Sugar beet is one of just two crops (the other being sugar cane) which constitute the only important sources of sucrose - a product with sweeten­ ing and preserving properties that make it a major component of, or additive to, a vast range of foods, beverages and pharmaceuticals.
Opplag
Softcover reprint of the original 1st ed. 1993
ISBN
9789401066549
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
28.9.2011
Forlag
Springer
Antall sider
704