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The Queen of Fats
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The Queen of Fats

Investigates the discovery, science, and politics of omega-3 fatty acids in an account of how people have become deficient in omega-3s, a nutrient essential for good health, and provides a innovative new approach to understanding the role of fats in the human body.
Undertittel
Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
Forfatter
Susan Allport
ISBN
9780520242821
Språk
Engelsk
Vekt
544 gram
Utgivelsesdato
12.9.2006
Antall sider
232