
The ISO 9000 Quality System
* One of the only books on ISO 9000 compliance written exclusively for the food industry.
* Examples are based on real-world cases (although company names and other identifying details are not included to protect privacy). These examples can be invaluable to food companies who want to avoid potential pitfalls.
* Relates ISO 9000 to other quality and safety assurance management systems.
- Undertittel
- Applications in Food and Technology
- Forfatter
- Debby L. Newslow
- ISBN
- 9780471369134
- Språk
- Engelsk
- Vekt
- 569 gram
- Utgivelsesdato
- 27.3.2001
- Forlag
- John Wiley Sons Inc
- Antall sider
- 256
