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The Grilling Encyclopedia
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The Grilling Encyclopedia

pocket, 1994
Engelsk
Discusses equipment and how to start different types of grills, provides general guidelines for various cooking techniques, and includes recipes for cooking fruits, vegetables, meat, poultry, and seafood
Undertittel
An A-to-Z Compendium of How to Grill Almost Anything
Illustratør
A. Cort Sinnes
ISBN
9780871135636
Språk
Engelsk
Vekt
623 gram
Utgivelsesdato
24.3.1994
Antall sider
352