Gå direkte til innholdet
The Food Of The Gods
Spar

The Food Of The Gods

Forfatter:
Engelsk
The Food of the Gods and How It Came to Earth is a science fiction novel by H. G. Wells, first published in 1904. Wells called it "a fantasia on the change of scale in human affairs. . . . I had hit upon the idea] while working out the possibilities of the near future in a book of speculations called Anticipations (1901)." There have been various B- movie adaptations. The novel is about a group of scientists who invent a food that accelerates the growth of children and turns them into giants when they become adults.Each RADLEY CLASSIC is a meticulously restored, luxurious and faithful reproduction of a classic book; produced with elegant text layout, clarity of presentation, and stylistic features that make reading a true pleasure. Special attention is given to legible fonts and adequate letter sizing, correct line length for readability, generous margins and triple lead (lavish line separation); plus we do not allow any mistakes/changes/ additions to creep into the author's words.Visit RADLEY BOOKS at www.radleybooks.com to see more classic book titles in this series.
Forfatter
H. G. Wells
ISBN
9781541106215
Språk
Engelsk
Vekt
413 gram
Utgivelsesdato
1.12.2016
Antall sider
306