
The First American Cookbook
Discover the Roots of American Cooking
Want to see what early Americans ate?
- Real History: See how people cooked hundreds of years ago.
- Old-Time Recipes: Learn to make things like pumpkin pudding and "Johnny cake."
- Cooking Tips: Get advice on picking fresh food, just like they did back then.
- Funny Words: Find out what "pannikin" and "frumenty" mean
- Firsts This book has the first recipes for some famous foods and the first time words like "cookie" and "slaw" were printed
- Perfect for: Anyone who loves cooking, history, or old-fashioned things.
Get a taste of history with this unique cookbook
- Undertittel
- A Facsimile of "American Cookery"
- Forfatter
- Amelia Simmons
- ISBN
- 9781638233756
- Språk
- Engelsk
- Vekt
- 113 gram
- Utgivelsesdato
- 10.3.2025
- Forlag
- WWW.Bnpublishing.com
- Antall sider
- 76
