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The Art of Making Sugar
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The Art of Making Sugar

pocket, 2010
Undertittel
Under the Heads of I. the Natural History of the Sugar-Cane. II. the Culture of the Sugar-Cane. ... with an Appendix Containing the Art of Fermenting and Distilling Melasses, Scums, &C. for Rum.
ISBN
9781170242674
Vekt
95 gram
Utgivelsesdato
1.6.2010
Antall sider
44