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The Art of Bread Baking
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The Art of Bread Baking

pocket, 2023
Engelsk

This bread cookbook is a must-have for all bread lovers

With a diverse range of recipes, you'll never get bored of your daily bread routine.

From basic breads to traditional and Italian-style loaves, this book has got you covered.

Impress your friends and family with delicious French-style breads and add a touch of sweetness to your mornings with fruit and nut-filled loaves.

And as a bonus, you'll also find a selection of pizza recipes to try at home.

With so many options to choose from, this cookbook is sure to become your go-to guide for all things bread.

Inside you will find:

  • Whole Wheat Bread
  • Bread Machine Whole Wheat Bread
  • Bread Machine Multi Grain Loaf
  • Artisan Bread
  • Pita Bread
  • Rustic Sourdough Bread
  • Herbed Focaccia Bread
  • Sourdough Bread
  • Focaccia Bread
  • Oatmeal Bread
  • Multi-Seed Bread
  • Rosemary and Olive oil Bread
  • Salty Italian Bread
  • Rosemary and Garlic Focaccia Bread
  • Bread Machine Ciabatta
  • Pagnotta
  • French Baguettes
  • Garlic and Herb Bread
  • Country French Bread
  • French Spiced Bread
  • Rye Bread
  • Bread Machine Walnut and Raisin Loaf
  • Cranberry Bread
  • Lemon and Blueberry Bread
  • Lemon Cake Bread
  • Cinnamon Raisin Bread
  • Margherita Pizza
  • And more...

Don't wait, start baking your way to a delicious and satisfying bread-filled life

Undertittel
A Collection of Delicious Recipes Bread Machine and Oven Friendly
ISBN
9781803619743
Språk
Engelsk
Vekt
118 gram
Utgivelsesdato
6.2.2023
Antall sider
78