
The AiA Gluten and Dairy Free Cookbook
This title contains over 400 gluten and dairy-free recipes, designed for people whose diets are restricted due to food intolerances, including people on the autism spectrum, those with gluten and lactose intolerances and coelics. There is also advice on travelling with a food-allergic child.
- Forfatter
- Rosemary Kessick
- ISBN
- 9781843100676
- Språk
- Engelsk
- Vekt
- 662 gram
- Utgivelsesdato
- 14.5.2002
- Antall sider
- 416
