Spar
Sustainable Agriculture Reviews 56
This book reviews the sources, extraction, processing and applications of value-added compounds from agro-waste, with a focus on drug delivery, tea, apple pomace, lignin nanocomposites, bioethanol, fertilizers and sitosterol. Food residues provide bioactive molecules, enzymes, vitamins, antioxidants, and animal feed.
- Undertittel
- Bioconversion of Food and Agricultural Waste into Value-added Materials
- Redaktør
- Ajay Rana, Ankit Saneja, Sanjay Kumar, Eric Lichtfouse
- Opplag
- 2021 ed.
- ISBN
- 9783030844073
- Språk
- Engelsk
- Vekt
- 310 gram
- Utgivelsesdato
- 11.2.2023
- Antall sider
- 302
