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Soybean
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Soybean

innbundet, 2011
Engelsk
Soybean is an agricultural crop of tremendous economic importance. Soybean and food items derived from it form dietary components of numerous people, especially those living in the Orient. The health benefits of soybean have attracted the attention of nutritionists as well as common people.
Undertittel
Biochemistry, Chemistry and Physiology
Redaktør
Tzi-Bun Ng
ISBN
9789533072197
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
26.4.2011
Forlag
In Tech
Antall sider
656