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Seafood Recipes
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Seafood Recipes

Forfatter:
Engelsk
Discover the secrets behind some of Florida’s favourite seafood eateries. Looking for elegance? Try the luscious Stuffed Pompano with Crabmeat once prepared at Miami’s Fontainbleau Hilton. Searching for down-home–style seafood? Check out the famous Derby Oyster Stew from St. Petersburg’s Derby Lane restaurant. Want a warm, luscious soup? Experiment with the She-Crab Soup from the Grand Café in Coconut Grove or Conch and Oyster Soup from The Pier in Key West. Joyce LaFray reveals a potpourri of fish and shellfish recipes made famous by Florida restaurants.
Undertittel
Famous Recipes from Famous Places
Forfatter
Joyce LaFray
ISBN
9780942084368
Språk
Engelsk
Vekt
333 gram
Utgivelsesdato
1.6.1988
Antall sider
32