Spar
Sea Buckthorn
innbundet, 2025
Engelsk
This book presents the knowledge on the sea buckthorn chemistry and nutrition, including the identification, analysis and application of bioactive chemical components of sea buckthorn, the functional characteristics of sea buckthorn, and the commercial products from Sea buckthorn.
- Undertittel
- A Functional Food Resource
- Redaktør
- Jinhu Tian, Haitian Fang, Shiguo Chen, Changqing Wei, Xiaobo Wei
- Opplag
- 2025 ed.
- ISBN
- 9789819798643
- Språk
- Engelsk
- Vekt
- 446 gram
- Utgivelsesdato
- 18.2.2025
- Antall sider
- 276
