Spar
Post-Harvest Processing, Packaging and Inspection of Frozen Shrimp: A Practical Guide
innbundet, 2022
Engelsk
1 584,-
The book is a practical guide for the various steps in the post-harvest technology of frozen shrimps.
The book is essential reading for professionals in the shrimp producing and processing industries.- Forfatter
- Md. Abdul Hannan, Kazi Ahsan Habib, A. M. Shahabuddin, Md. Ariful Haque, Mohammad Bodrul Munir
- Opplag
- 1st ed. 2022
- ISBN
- 9789811915659
- Språk
- Engelsk
- Vekt
- 446 gram
- Utgivelsesdato
- 31.5.2022
- Antall sider
- 267
