Gå direkte til innholdet
Place-Based Perspective of Food in Society
Place-Based Perspective of Food in Society
Spar

Place-Based Perspective of Food in Society

Engelsk
Les i Adobe DRM-kompatibelt e-bokleserDenne e-boka er kopibeskyttet med Adobe DRM som påvirker hvor du kan lese den. Les mer
This book provides an outstanding collection of interdisciplinary and international essays examining the food-place relationship. It explores such topics as the history of food and agriculture, the globalization and localization of food, and the role of place in defining the broader societal consequences of this ever-changing phenomena.
ISBN
9781137408372
Språk
Engelsk
Utgivelsesdato
18.8.2015
Tilgjengelige elektroniske format
  • PDF - Adobe DRM
Les e-boka her
  • E-bokleser i mobil/nettbrett
  • Lesebrett
  • Datamaskin