Spar
Nutritional Aspects of Osteoporosis
Major nutrition-al factors, such as calcium and vitamin D, were reexamined, with special attention on the ef fects of calcium, given either as a supplement or in dairy products in chil dren and adolescents, and to vitamin D supplementation in the elderly.
- Undertittel
- A Serono Symposia S.A. Publication
- Opplag
- Softcover reprint of the original 1st ed. 1998
- ISBN
- 9781461274636
- Språk
- Engelsk
- Vekt
- 310 gram
- Serie
- Serono Symposia USA
- Utgivelsesdato
- 5.10.2011
- Antall sider
- 336
