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Nutrition and Heart Disease
Nutrition and Heart Disease
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Nutrition and Heart Disease

Engelsk
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Heart disease is the primary cause of death and disability in Western countries. Research indicates that nutrition and diet play key roles in both preventing and causing many types of heart damage and dysfunction. By understanding the complex relationship between diet and disease, new prevention measures can be established and millions of lives can
Undertittel
Causation and Prevention
ISBN
9781135506810
Språk
Engelsk
Utgivelsesdato
17.12.2003
Forlag
CRC PRESS
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