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Nutrient Interactions
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Nutrient Interactions

Forfatter:
Engelsk
This book contains the proceedings of the Eleventh Annual Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. It discusses nutrition interactions in human and emphasizes research findings from human and animal studies.
Forfatter
C.E. Bodwell
ISBN
9780367451301
Språk
Engelsk
Vekt
453 gram
Utgivelsesdato
2.12.2019
Forlag
CRC Press
Antall sider
408